Exalpha Biologicals, Inc.

Accelerating the Pace of Discovery

Goat Peroxidase-anti-Peroxidase

  • Product Code: G-PAP
  • Size: 1 ml
  • Price (USD): $337

Product Code

G-PAP		 Quantity:      

Product Name

Goat Peroxidase-anti-Peroxidase


1 ml

Price (USD)



Peroxidase staining of unlabelled goat IgG antibodies.



Species Reactivity

Not applicable

Product Usage

Soluble Goat peroxidase-anti-peroxidase immune complex.

Product Type

Secondary Antibodies

Fields of Interest


Product Source

Highly purified horseradish peroxidase.

Product Formulation

Hyperimmune goat IgG against horseradish peroxidase reacted with peroxidase lyophilized from a solution in phosphate buffered saline (PBS, pH 7.2). 0.005% Merthiolate.

Storage Conditions

The lyophilized product is shipped at ambient temperature and may be stored at +4¡C; prolonged storage at or below -20¡C. It is reconstituted by adding 1 ml sterile distilled water, spun down to remove insoluble particles, divided into small aliquots, frozen and stored at or below -20¡C. Prior to use, an aliquot is thawed slowly at ambient temperature, spun down again and used to prepare working dilutions by adding sterile phosphate buffered saline (PBS, pH 7.2). Repeated thawing and freezing should be avoided. Working dilutions should be stored at +4¡C, not refrozen, and preferably used the same day. If a slight precipitation occurs upon storage, this should be removed by centrifugation. It will not affect the performance of the product. Lyophilized at +4¡ C--at least 10 years. Reconstituted at or below -20¡ C--3-5 years. Reconstituted at +4¡ C--7 days.